Apr 19, 2024  
2012-13 Catalog 
    
2012-13 Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

CH 360 - The Chemistry and Analysis of Wine


3 credits
Explores the fundamental chemical principles associated with wine production and how chemical analysis contributes to the quality control of wine production. Prerequisite(s): CH 202 CH 205 .



Add to Portfolio (opens a new window)