Nov 27, 2024

2009-2010 Catalog

HELP

2009-2010 Catalog [ARCHIVED CATALOG]

Hospitality and Tourism Management Option

Print Degree Planner (opens a new window) |

541-552-6491
Dennis Slattery, Coordinator
Required Courses (32 credits)

This option is designed to develop leaders and managers in the hospitality and tourism industry.

Requirements

BA 208 - Hospitality Essential Skills 2 credits
BA 209 - Hospitality Practicum 2 credits
BA 310 - Hotel and Motel Operations 4 credits
BA 311 - Food and Beverage Management 4 credits
BA 312 - Hospitality and Tourism Marketing 4 credits
BA 314 - Hospitality Accounting and Financial Management 4 credits
BA 409 - Practicum Credits to be arranged
BA 412 - Hospitality Law and Management 4 credits
BA 428 - Applied Business Research 4 credits
The BA 409 practicum, required as part of the upper division core of the business administration degree, must be approved by the hospitality program coordinator. BA 209 is a prerequisite for BA 409.