Hospitality and Tourism Management Minor

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Dennis Slattery, Coordinator
541-552-6491 SlatterD@sou.edu

(24 credits)

This minor is intended for students who have a strong interest in the hospitality industry but are majoring in non-business disciplines. Students enrolling in the minor are expected to be computer literate and to have completed an introductory statistics course. A minimum 2.5 GPA in SOU business administration courses is required.

Required Courses (24 credits)

BA 211 - Accounting Information I 4 credits
BA 213 - Accounting Information II 4 credits
BA 310 - Hotel and Motel Operations 4 credits
BA 311 - Food and Beverage Management 4 credits
BA 312 - Hospitality and Tourism Marketing 4 credits
Business elective (requires hospitality coordinator approval) 4 credits